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Flounder with Miso Sauce
Created by Gwyneth Paltrow
From the show New Mom Gwyneth's First Interview & Jude Law
The talented Ms. Paltrow is not only a mom and award-winning actress, she's also a cook who loves to use organic ingredients. She likes to serve this fish with organic brown rice and a side of greens with shredded carrots and ginger. For salad dressing, she likes to use a combination of organic sesame oil and organic rice wine vinegar. Most of the more unusual ingredients (like miso and mirin sauce) can be found at gourmet supermarkets or health-food stores.
INGREDIENTS
Whisk the miso paste and mirin sauce together. Place the fish in an oven-safe pan. Coat the top side of the fish with the miso/mirin mixture. Bake for 20 minutes at 400 degrees, until the sauce is slightly caramelized. Serve with rice and fresh salad. |
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